Delicious spiced apple cider recipeDIY autumnal treat Homemade spiced cider instructions Warm flavorful apple ciderperfect fall drink
Total Time:35 minutes
Yield:8 servings 1x
Ingredients
Scale
8 cups Apple Juice or Apple Cider
2 Cinnamon Sticks
1 Orange, sliced
1 teaspoon Whole Cloves
½ teaspoon Allspice Berries (or ground allspice)
Star Anise (Optional)
Nutmeg (Optional)
Ginger (Optional)
Sweetener (maple syrup, honey, or brown sugar) to taste (Optional)
Instructions
Combine Ingredients: In a large pot or Dutch oven, combine the apple juice or cider, cinnamon sticks, orange slices, cloves, and allspice berries.
Simmer: Bring the mixture to a gentle simmer over medium heat. Once simmering, reduce the heat to low, cover, and let it simmer for at least 30 minutes, or up to 2 hours for a deeper, richer flavor. The longer it simmers, the more the spices will infuse into the cider.
Strain: After simmering, carefully strain the cider through a fine-mesh sieve or cheesecloth to remove the spices and orange slices. This will ensure a smooth and enjoyable drink.
Sweeten (Optional): Taste the cider and add sweetener, such as maple syrup, honey, or brown sugar, if desired. Start with a small amount and adjust to your preference.
Serve: Serve the spiced apple cider hot in mugs. Garnish with an orange slice, cinnamon stick, or star anise for an extra touch of festivity.
Notes
This spiced apple cider recipe transforms ordinary apple juice into a comforting and aromatic beverage perfect for chilly days, holiday gatherings, or a simple cozy night in. We’ll guide you through creating a delicious, homemade cider brimming with warm spices, delivering an unforgettable flavor experience.
