Overnight Quinoa Bowl Power Breakfast w Bananas Walnuts
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Fuel your morning with this Overnight Quinoa Bowl Bananas walnuts create a delicious healthy power breakfast Easy makeahead recipe
Total Time:6 hours 0 minutes
Yield:1 serving 1x
Ingredients
Scale
1/2 cup Quinoa, rinsed
1 cup Milk (dairy or non-dairy)
1 tablespoon Chia Seeds
1 tablespoon Maple Syrup (or honey)
1/4 teaspoon Cinnamon
1/4 teaspoon Vanilla Extract
1 Banana, sliced
1/4 cup Walnuts, chopped
Instructions
Combine Ingredients: In a jar or container with a lid, combine the rinsed quinoa, milk, chia seeds, maple syrup (or honey), cinnamon, and vanilla extract.
Mix Well: Stir all the ingredients together until well combined. Make sure there are no clumps of chia seeds.
Refrigerate Overnight: Cover the jar or container and refrigerate for at least 6 hours, or preferably overnight. This allows the quinoa to soften and absorb the liquid, creating a creamy texture.
Check Consistency: The next morning, check the consistency of the quinoa. If it’s too thick, add a splash of milk to reach your desired consistency.
Add Toppings: Top the Overnight Quinoa Bowl with sliced bananas and chopped walnuts.
Enjoy! Dig in and enjoy your healthy and delicious breakfast!
