Peanut Butter Strawberry Overnight Oats Super Easy Recipe
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Peanut Butter Strawberry Overnight Oats Super easy recipe Prep the night before for a grabngo breakfast Healthy customizable delicious
Total Time:4 hours 0 minutes
Yield:1 serving 1x
Ingredients
Scale
1/2 cup rolled oats (not instant)
1 cup milk (dairy or non-dairy)
1 tablespoon peanut butter (creamy or crunchy, your choice!)
1 tablespoon chia seeds (optional, but adds extra fiber and nutrients)
1 teaspoon maple syrup or honey (or any sweetener you prefer)
1/2 cup fresh strawberries, sliced
Pinch of salt
Instructions
In a jar or container with a lid, combine the rolled oats, milk, peanut butter, chia seeds (if using), maple syrup or honey, and a pinch of salt.
Stir everything together until well combined and the peanut butter is evenly distributed.
You can add half of the sliced strawberries now, or wait until the morning to add them all. Adding them now will infuse the oats with strawberry flavor, but they might get a little mushy.
Cover the jar or container and place it in the refrigerator for at least 4 hours, or preferably overnight.
In the morning, give the overnight oats a stir. If they seem too thick, add a splash of milk to reach your desired consistency. Top with the remaining sliced strawberries and any other toppings you like.
