Optional toppings: chopped nuts, extra fruit, granola
Instructions
Combine the Ingredients: In a jar or container with a lid, combine the rolled oats, milk, chia seeds, nut butter, diced apple, cinnamon, maple syrup (if using), and salt.
Mix Well: Stir all the ingredients together until everything is well combined. Make sure the nut butter is evenly distributed.
Refrigerate Overnight: Cover the jar or container and refrigerate for at least 4 hours, or preferably overnight. This allows the oats to soften and absorb the liquid, creating a creamy texture.
Enjoy: In the morning, give the oats a good stir. If they seem too thick, add a splash of milk to reach your desired consistency. Top with your favorite toppings, such as chopped nuts, extra fruit, or a sprinkle of granola.
