Festive MM Christmas Cookies recipe Bake ultimate Xmas cookies w this easy techniquetech Delicious colorful treat Perfect holiday baking
Total Time:25 minutes
Yield:24 cookies 1x
Ingredients
Scale
1 cup (2 sticks) unsalted butter, softened
¾ cup granulated sugar
¾ cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups Christmas-colored M&M's
Instructions
Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This usually takes about 3-5 minutes with an electric mixer.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Gently fold in the M&M's. Reserve a few to press on top of the cookies before baking.
Drop rounded tablespoons of dough onto the prepared baking sheets, leaving about 2 inches between each cookie.
Bake for 9-11 minutes, or until the edges are golden brown. The centers may still appear slightly soft.
Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Notes
Bake up holiday cheer with these delightful M&M Christmas Cookies! Soft, chewy, and packed with colorful M&M’s, they’re perfect for sharing during the festive season.
