Golden Milk Latte Recipe Super Easy Turmeric Cinnamon

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Golden Milk Latte Recipe with Turmeric and Cinnamon

Welcome to my kitchen! I’m Nyla—a chef with a true love for creating recipes that not only taste amazing but also brings people together. This website is where I share my favorite dishes, cooking tips, and step-by-step guides to help you enjoy the process as much as the result. Whether you’re a beginner or a seasoned home cook, you’ll find inspiration here to make every meal special! Today, I want to share a warm and comforting drink with you: a Golden Milk Latte, infused with the goodness of turmeric and cinnamon. This recipe is not just a treat for your taste buds, but also a boost for your well-being.

A Brief Overview of This Golden Milk Latte Recipe

This Golden Milk Latte is a delightful twist on traditional milk, combining creamy goodness with the earthy notes of turmeric and the sweet spice of cinnamon. Think of it as sunshine in a cup – a vibrant, comforting drink that’s perfect for any time of day. It’s incredibly easy to make, requiring just a handful of ingredients and a few minutes of your time. What’s more, it’s packed with anti-inflammatory properties, thanks to turmeric’s active compound, curcumin. Enjoying this latte means you are treating yourself to a cozy, healthy beverage that’s both delicious and beneficial.

Ingredients You Will Need for Golden Milk Latte

Here’s a list of everything you’ll need to whip up this fantastic Golden Milk Latte:

  • 1 cup of milk (dairy or non-dairy, such as almond, coconut, or oat milk)
  • 1 teaspoon of ground turmeric
  • ½ teaspoon of ground cinnamon
  • ¼ teaspoon of ground ginger (or a small piece of fresh ginger, grated)
  • Pinch of black pepper (this helps with the absorption of curcumin in turmeric)
  • 1 tablespoon of honey or maple syrup (adjust to your desired sweetness)
  • Optional: a dash of vanilla extract for extra flavor

Step-by-Step Instructions for Making Golden Milk Latte

Ready to get started? Follow these simple steps to make your own Golden Milk Latte:

  1. Combine Ingredients: In a small saucepan, whisk together the milk, turmeric, cinnamon, ginger, and black pepper.
  2. Heat the Mixture: Place the saucepan over medium heat and bring the mixture to a gentle simmer. Be sure not to boil the milk.
  3. Whisk and Simmer: Continue to whisk the mixture for about 5 minutes, allowing the spices to infuse into the milk. This step is crucial for releasing the flavors fully.
  4. Strain (Optional): For a smoother texture, strain the mixture through a fine-mesh sieve into your favorite mug. This step is optional but recommended if you’ve used fresh ginger or want to remove any spice sediments.
  5. Sweeten and Serve: Stir in honey or maple syrup to your desired sweetness. Add a dash of vanilla extract if you’re feeling fancy.
  6. Garnish: Sprinkle a bit of cinnamon on top for an extra touch of flavor and visual appeal.

Variations and Tips for Golden Milk Latte

Want to customize your Golden Milk Latte? Here are a few ideas:

  • Spice it up: Add a pinch of cardamom or nutmeg for a richer, warmer flavor.
  • Make it vegan: Use plant-based milk and maple syrup to make a vegan-friendly version.
  • Add healthy fats: Stir in a teaspoon of coconut oil or MCT oil for an extra boost of healthy fats.
  • Make it iced: Pour the hot mixture over ice for a refreshing summer treat.
  • Use fresh turmeric: If you have fresh turmeric root, grate about an inch of it into the milk for a more potent flavor and health benefits.

Tip: When using fresh turmeric, remember that it can stain, so be careful when handling it!

Health Benefits of Golden Milk Latte

This Golden Milk Latte is more than just a delicious drink; it’s packed with health benefits. Turmeric, the star ingredient, contains curcumin, which has powerful anti-inflammatory and antioxidant properties. It can help reduce inflammation in the body, support brain function, and even boost your immune system. Cinnamon, another key ingredient, has been shown to help regulate blood sugar levels and improve heart health. Together, these spices create a potent combination that promotes overall wellness.

When to Enjoy Your Golden Milk Latte

You can enjoy your Golden Milk Latte any time of day! It’s a perfect morning pick-me-up, a soothing afternoon treat, or a relaxing bedtime beverage. Its warm and comforting nature makes it especially appealing during colder months, but it can be enjoyed year-round. Experiment with different variations to find your favorite way to enjoy this healthful and delicious drink.

Whether you’re looking for a cozy drink to unwind after a long day or a nutritious beverage to kickstart your morning, this Golden Milk Latte is a great choice. It’s easy to make, customizable to your taste preferences, and packed with health benefits. Give it a try, and you might just find yourself hooked!

Prep Time, Total Time, Kcal, and Yield of Golden Milk Latte

  • Prep Time: 2 minutes
  • Total Time: 10 minutes
  • Kcal: Approximately 150-200 kcal (depending on milk and sweetener used)
  • Yield: 1 serving

Thank you for being here! I’m so glad you’re here. If you enjoyed this recipe or found it helpful, feel free to share it with your friends and family—great food is meant to be shared! Don’t forget to follow me on Facebook and Instagram for more delicious recipes, kitchen tips, and daily cooking inspiration. Your support means the world to me, and I look forward to bringing you even more tasty ideas straight from my kitchen.

Can I make Golden Milk Latte in advance?

Yes, you can! You can prepare the spice mixture (turmeric, cinnamon, ginger, and pepper) ahead of time and store it in an airtight container. When you’re ready to make the latte, simply heat the milk and whisk in the spice mixture.

What type of milk works best for Golden Milk Latte?

The best type of milk depends on your preference. Dairy milk will give you a richer, creamier latte. For a non-dairy option, almond, coconut, and oat milk all work well. Each will impart a slightly different flavor, so experiment to find your favorite!

Is it necessary to add black pepper to Golden Milk Latte?

Yes, adding a pinch of black pepper is highly recommended. Piperine, a compound found in black pepper, significantly increases the absorption of curcumin, the active compound in turmeric, making it more bioavailable to your body.

Can I use fresh turmeric root instead of ground turmeric?

Absolutely! Fresh turmeric root will provide a more intense flavor and potentially greater health benefits. Grate about an inch of fresh turmeric root into the milk while simmering. Keep in mind that fresh turmeric can stain, so handle it with care.

How can I adjust the sweetness of my Golden Milk Latte?

You can adjust the sweetness of your latte by adding more or less honey or maple syrup. You can also try other natural sweeteners like agave nectar or stevia, depending on your dietary preferences.

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Golden Milk Latte Recipe with Turmeric and Cinnamon

Golden Milk Latte Recipe Super Easy Turmeric Cinnamon

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Super easy golden milk latte recipe Turmeric cinnamon blend creates a delicious healthy drink Simple technique for a warm soothing beverage

  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup of milk (dairy or non-dairy, such as almond, coconut, or oat milk)
  • 1 teaspoon of ground turmeric
  • ½ teaspoon of ground cinnamon
  • ¼ teaspoon of ground ginger (or a small piece of fresh ginger, grated)
  • Pinch of black pepper
  • 1 tablespoon of honey or maple syrup
  • Optional: a dash of vanilla extract
  • Instructions

  • Combine Ingredients: In a small saucepan, whisk together the milk, turmeric, cinnamon, ginger, and black pepper.
  • Heat the Mixture: Place the saucepan over medium heat and bring the mixture to a gentle simmer. Be sure not to boil the milk.
  • Whisk and Simmer: Continue to whisk the mixture for about 5 minutes, allowing the spices to infuse into the milk. This step is crucial for releasing the flavors fully.
  • Strain (Optional): For a smoother texture, strain the mixture through a fine-mesh sieve into your favorite mug. This step is optional but recommended if you’ve used fresh ginger or want to remove any spice sediments.
  • Sweeten and Serve: Stir in honey or maple syrup to your desired sweetness. Add a dash of vanilla extract if you’re feeling fancy.
  • Garnish: Sprinkle a bit of cinnamon on top for an extra touch of flavor and visual appeal.
    • Author: weezful
    • Prep Time: 2 minutes
    • Cook Time: 8 minutes
    • Category: Drink
    • Cuisine: Indian

    Nutrition

    • Calories: 175 kcal
    • Sugar: 20 g
    • Fat: 5 g
    • Carbohydrates: 25 g
    • Fiber: 2 g
    • Protein: 8 g

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